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Try this Dandelion Wine Recipe.
Dandelions kill grass. Yes, we know that. But they are also beautiful, and their greens are edible, and they make a lovely bouquet, and did you know you can make wine from the flower petals?
Here is a simple, original American recipe for dandelion wine. Everyone loves to make this unusual concoction, but the taste of dandelion wine is not suitable to every palette.
However, most wine enthusiasts try this recipe at least once just to be able to say they did.
All wine recipes take practice and patience. A single batch of wine can take anywhere from a week to a year to make. Wine is generally aged according to how sweet (or dry) a flavor is desired.
Pair this recipe with your next gourmet meal and see what happens.
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